Daily updates on whats new on the ARC website and in the CAP debate
In this second installment of a two-part special on the soil-to-soil textiles movement, we hear from more women spearheading new ways with wool, as Ursula Billington zooms in on an innovative textile community in Bristol. […]
With EU CAP trilogue negotiations entering a critical, final phase, the Irish Department of Agriculture, Food, and the Marine has published the results of a modelling analysis on its official website. This analysis, published in April, attempts to estimate the effects of 85% internal convergence of direct payments by 2026. While the results have been used to make strident, fear-mongering statements in the farming press, the methods used to come to these conclusions remain unclear. And the conclusions may in fact be be quite different to what is being reported in the farming press in Ireland. […]
15 times more pesticide poisonings occur annually now than 30 years ago. About 385 million cases of acute unintentional pesticide poisoning occur each year, according to a new systematic review on global pesticide poisoning. This is up from 25 million annually in 1990, the last year such an estimate was made. Here Justice Pesticides outlines key findings of that review, as well as a study on pesticide contamination near intensively managed agricultural areas in South Tyrol, Italy. […]
In the first of a two-part special on the soil-to-soil textiles movement, Ursula Billington unravels the disconnect with where our clothes come from, and spotlights some of the women working to pull the wool from our eyes. […]
ARC2020 is launching a new project in France to build rural resilience from the ground up. It’s called “Nos Campagnes En Résilience”. The goal is to empower rural communities to realise their own fair and socio-ecological transitions, by connecting and supporting the many exciting initiatives that are emerging on the ground. Why France? And why now? Hannes Lorenzen explains. […]
Agroecology is gaining more and more support from different actors around the world and is inspiring new collaborations such as the recently formed Hungarian Agroecology Network. The network was created 5 months ago and has already more than 60 active members from all over Hungary; among them farmers, representatives of producer and consumer groups, of NGOs and short supply chains, academics and researchers. Lili Balough has more. […]
In March 2021, the German Agriculture Ministers’ Conference and the Federal Ministry for Food and Agriculture agreed on important cornerstones for the country’s CAP Strategic Plan. In his preliminary assessment, Sebastian Lackner shows that while the resolutions have opened the door for a more ambitious CAP in Germany, it remains to be seen whether the federal and state governments will seize the opportunity when they decide on details still to be negotiated. […]
Frustrated time and again, the Czech Farmers Association has finally quit COPA. In this op-ed, Jaroslav Šebek, Jan Štefl and Jan Staněk argue that COPA is failing to listen to its members. For them, COPA’s handling of the capping of direct payments was the last straw. […]
We’re back with Czech livestock farmer Josef, who says we need to trust farmers more. Farmers will make responsible decisions unless the system forces them to act irresponsibly. And he explains why the future of farming is in forgotten places. […]
Ireland’s flagship agri-food export marketing initiative Origin Green should be discontinued, while Ireland’s state agricultural research organisation Teagasc should have its legal mandate reviewed. And an independent body, potentially the Environmental Protection Agency (EPA) should “establish and implement a robust monitoring framework to assess the full environmental impacts of food production at farm, catchment and national level.” That’s according to the three umbrella environmental coalitions and networks in Ireland, who today launch a new policy document. […]
As the English countryside is gobbled up by monoculture, one family farm is making space for nature. Carymarsh nature reserve is a patchwork of habitats – wetlands, woodlands and feeding grounds for overwintering birds – where people are welcome too. Story by Ursula Billington. […]
There are limits on the amounts of pesticides allowed in our food. Except, that is, where these limits get in the way of free trade. Isabella Lang calls out the EU’s anticipatory obedience to the WTO, double standards on pesticide exports, and the failure to assess the cumulative health risk of pesticides for humans. […]
Justice Pesticides is an organisation that compiles a worldwide database of pesticide litigation. Here we share two articles from Justice Pesticides’ March newsletter. The first introduces a recently published brochure on court cases involving neonicotinoid pesticides, and the second outlines the return of neonicotinoids to sugar beet fields in France. […]
In this exclusive interview, Ursula Billington speaks to Pat Mooney, co-founder and executive director of the ETC Group, expert with IPES-Food, and lead author of the new report ‘A Long Food Movement: Transforming Food Systems by 2045’. Adamant that we can find opportunity in crisis, Pat shares his insights on Grey Swan events, grassroots versus global strategies, and building muscle to fight for change together. […]
The battle for the future of food: a new report by IPES-Food and the ETC Group sets corporate power against the irresistible force of social energy. Laying out a vision of civil society-centred food systems founded on agroecology, diversity and human rights, this is a call to rapid action, reports Ursula Billington. […]
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