With many farms specialising, mixed farming in Ireland is now at only 3%. This compares to an EU average of 21%. Such specialisation has made Ireland vulnerable to global events as it relies heavily on feed and fertilizer imports for an export driven agri-food sector. Meanwhile, there has been a deterioration of ecosystems and a failure to reach climate targets. So what level of agri-food diversification is possible – and desirable – in Ireland? […]