Main stories

Planet Local Summit – International Vision for a Localised Future

Local food was a focus of the Planet Local Summit, a global gathering in Bristol, UK earlier this month that served to highlight the unparalleled value of the grassroots. The ‘largest gathering of its kind’, it was a rare in-person opportunity for actors from all over the world to learn, share and celebrate together, in a showing of solidarity for the movement. Ursula Billington reports from Bristol. […]

Latest from Brussels

Agri MEPs Move to Weaken Pesticide Regulation and Starve it of CAP funds

Lawmakers from the European Parliament’s agriculture committee have greenlit their opinion on the EU’s plan to slash the use and risk of pesticides in half. The agriculture committee (AGRI)’s  opinion calls for pushing the target date back from 2030 to 2035, scrapping a ban on the use of pesticides in sensitive areas and block the use of the EU’s farming subsidies programme (CAP) to fund pesticide reduction ambitions.  So what does this mean and what’s next? Natasha Foote and Oliver Moore report. […]

Latest from EU Member States

Access to Land: More Resilient Agriculture – Without Any EU Legislation? (Part 2)

What levers do France and Germany have for adapting land policies to regional and local realities? After looking at regional public policies, consider the work of Terre de Liens in France and Regionalwert-AG in Germany, which are working to make farmland available for new entrants and agricultural renewal in these two major European countries. […]

Main stories

French CAP Strategic Plan : EU Sued over Approval of the Plan

Did the Commission breach its own laws by approving the French CAP Strategic Plan? According to Collectif Nourrir and ClientEarth, it did! After their internal request for an internal review of the approval of the plan fell short, the two organisations decided to take it to the next level, and bring the case to the Court of Justice of the European Union. So what are their arguments? And what results can be expected of the process? Let’s assess […]

Latest from EU Member States

Beer farmers – a Fair Deal for a Good Drink

Belgium is famous for beer. However, that beer is a fast brew with almost no ingredients from Belgium. – and its brewed within six weeks. Traditional Belgian beer like Lambic and Geuze needs up to three years to mature. Yes, that is a long time, but there is a good reason for slowing down a bit. Meet the folks doing just that. […]

Main stories

Upland Farmers Face Harsh Realities in Post-Brexit England | Part 1

In July 2023, Marianne Landzettel travelled to Northumberland, England to meet and interview four farm families. The resulting story portrays the difficulties upland farmers face as they navigate compounding crises. The phasing out of EU direct payments and their replacement with a system based on ‘public money for public goods’, combine with high input costs, extreme weather events, and increased market competition to threaten farm futures. […]

Latest from EU Member States

Beyond the Harvest: Health Effects of Pesticides on French Farmers

The SUR still proposes at least another thirty years of coexistence with pesticides, as its objective is the phasing out pesticides by 2050. Can we afford to wait another three decades? No, say those who advocate for an 80% reduction by 2030 (rather than 50%).
This article is based on accumulated knowledge of the impact of pesticides on health, distinguishing two types of exposed populations: farmers and other professional pesticide users (Part 1). […]