CAP budget cuts? No, that’s just inflation. An EU Roundup on CAP financing, on pesticide’s – exposure to them, citizen action, facts and figures from a new Pesticide Atlas – and a vision and an action for the canteens of tomorrow. With Ashley Parsons
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EU agri-food products protected by quality schemes can face counterfeiting and usurpations in third countries, resulting in significant economic losses for EU producers. The same can happen in the other direction, and with the expansion of e-commerce platforms, these market dynamics have found new avenues to occur. The reform post-2022 of the CAP’s Common Market Organisation has extended the protection of quality schemes’ intellectual property (IP) rights to e-commerce platforms. […]
An alternative to the dominant agri-food system approach, ‘EcoSol-agroecology’ denotes a convergence of solidarity economy and agroecology movements. In Latin America, agroecology has been linked to the solidarity economy since the 1990s. […]
A recent rural resilience gathering in the Loire-Atlantique, France saw farmers, cooks, elected officials, analysts, rural activists, volunteers and more meet to work on the future of the socio-ecological transition. Organised by ARC’s team on the ground in France via the Nos Campagne en Resilience team, and other partners such as the region’s Cooks Alliance, many fruitful talks and experiences were had. So what unfolded? Oliver Moore has some personal observations on his time there. […]
The 5th European Rural Parliament was held in Poland over four days, ending on the 15th September with the Rural People’s Declaration of Kielce. So how was the gathering? What’s in the Declaration – and does it do enough to address the needs of Rural Europe? […]
At the European Rural Parliament, ongoing in Kielce, Poland, the Future of Europe takes centre stage today. ARC2020 president Hannes Lorenzen hosted a panel on this topic, with Marion Eckardt (ELARD), Katrina Idu (Forum Synergies) Normunds Popens (European Commission), Radim Sršeň European Committee of the Regions, Goran Šoster (PREPARE) and Toma Šutić (European Commission). […]
The European commission presented a new regulation on the sustainable use of plant protection products. This regulation is a long awaited response to the insufficient results of the Sustainable Use of Pesticide Directive (SUD) that framed the use of pesticides since 2009. We have a look and check if the CAP Strategic Plans can provide good tools to help reach the ambition. […]
In the final of his four part series, Stuart Meikle considers what Ireland could produce for local on-island consumption. Infrastructure, climate, consumer sentiment all play a part. […]
Not all agri-sectors have the same impact. As the debate in Ireland over greenhouse gas emissions cuts for economic sectors intensifies, who is thinking about the fair share within sectors? Here we republish an article from Rural Ireland on the Move, our report from April this year. In it, Fintan Kelly – agriculture and land use policy and advocacy officer with the Irish Environmental Network – examines the idea of a fair share on emissions within agriculture. […]
A common criticism of ‘animal agriculture’ is that it uses human-grade food as a feedstock. It is also heard in Ireland, a country with a significant livestock population by European standards. To what extent is it true that animal agriculture uses human-grade food? Stuart Meikle with part 3 of his series on Ireland, Food Security and Feeding the World. […]
Before the summer break, Brussels and beyond is still bustling. This round-up includes an open letter addressing the drop in numbers of EU farmers, the July 18th AGRIFISH council, and your friendly reporter’s favorite subject: pesticide regulation. By Ashley Parsons […]
Part two of four from Stuart Meikle on Ireland, food security and feed(ing) the world delves into the relationship Britain and Ireland have with each other – the two main islands of the archipelago referred to in the article’s title. Part one (see below) focused on Ireland, food security and nitrogen supply. Here, trade, animal feed, meats, durable forms of diary all feature. […]
On July 1 the Czech Republic took over the EU presidency until the end of the year. So what are the priorities? Reading between the lines, Ashley Parsons offers a quick analysis of the agriculture program and what to expect. […]
In these challenging times ‘food security’ has returned to the agenda in what was assumed to be the well-fed countries of the World. That includes in Ireland, even though it is ranked first in the Economist’s Global Food Security Index. To inform this debate ARC2020 will present an article series – an extended op-ed – from Stuart Meikle. […]
Crop rotations and space for nature are again under threat, as pressure mounts on basic conditionality in the new Common Agricultural Policy (CAP). Under the pretext of the impact of the War in Ukraine, it has emerged that the European Commission and 16 member states are prepared to allow such exemptions from the basic environmental standards to be continued for beyond the initial 12 months proposed. […]
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