NGOs are urging a root and branch reform of agricultural policy to take the place of the CAP in the post-Brexit years. The Sustain alliance has published a four-part policy briefing. This is part two of our mini series presenting two scenarios from the UK for life #AfterCAP. […]
A silver lining in the Brexit cloud is that people can radically rethink how food, farming and the rural space operate in the UK. What will this mean for direct payments, for environmental regulations, for food security – and who will do the hard work of farming? Finally, is some of this blue sky thinking of interest to the rest of Europe? […]
The UK is about to go into Brexit negotiations with a political maverick, Brexiteer Michael Gove, in charge of DEFRA. Here are are a few of his predecessors’ contributions to posterity: […]
Michael Gove has taken over in the UK ministry which covers agricultural, food, rural affairs and the environment. He was central to the Brexit push and has links to US Neocons including the Tea Party – so he doesn’t seem too keen on environmental regulations. By Miles King. […]
Without farming, Britain’s countryside would be drastically different. Imagine walking through landscapes un-tilled, un-sown, un-fertilised and un-treated, nor grazed by cattle or sheep. Land abandonment or tropic rewilding? […]
In this exclusive interview, ARC2020 President Hannes Lorenzen and Olivier De Schutter discuss CAP, policy coherence, innovations changing the agri-food system – and why we need a common food policy. […]
A recent report for Eating Better points out that future policies towards livestock farming and trade in the UK and EU should support a shift to healthy sustainable diets. More coherent approaches to environmental objectives such as climate change, protecting nature and high animal welfare should be developed. […]
With Brexit, migration and veg shortages, now is a great time to better understand who picked Britain’s fruit and veg in the past. We take a trip with Caroline Nye, encountering 14th Century Irish and modern day Ukrainian migrants. […]
Tom Lancaster, Senior Agriculture Policy Officer at the UK’s Royal Society for the Protection of Birds (RSPB) assesses the uncertain terrain of the UK, farm subsidies and public goods post Brexit. In doing so, some interesting considerations emerge for the EU too. […]
We have to do food better, to create a food system that isn’t feeding half the world so badly they are either undernourished or overweight, that isn’t emitting around 25% of greenhouse gases, that isn’t wasting 30% of what it produces, and that isn’t treating its millions of workers and animals like dirt. […]
Alan Matthews assesses the terrain of competing forces in CAP reform, before suggesting some radical changes post 2020. […]
ARC2020 Coordinator Samuel Féret gives us a veritable cook book of the CAP – one that may have a master template, but with very varied national and regional editions. He also introduces some changes he’d like to see in Europe’s farming policy. […]
The UK faces the prospect of rethinking its agriculture from scratch during the Brexit process. Less than a month after the vote, farming minister George Eustice told BBC Wales that he could not guarantee future agricultural support programmes would be as generous as current EU subsidies. […]
As has been the case with the UK’s new post-Brexit referendum Ministers, the now head of farming, food, rural affairs and environment has made some unusual utterances in the recent past. Peter Crosskey let’s us get to know Andrea Leadsom a little better. […]
The UK’s new Minister with responsibility for farming and food may want to change how CAP and subsidies work. Pillar 1 type payments may be dropped and the delicate balance between farming and nature – especially on farms – may change radically. Miles King explains. […]
Agricultural and Rural Convention