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Tweets of the Week – 26/2021
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
Patrick Worm’s sets his sights on the armyworm, and how to cope with it. Turns, out, providing patches of natural and semi-natural habitats around farms can attract some of the many critters that are the armyworm’s natural predator. Trees are a handy technique to better manage crop and, bonus, not poison people the water or the soil. Patrick Worm’s is the Senior Science Policy Advisor of World Agroforestry (ICRAF) and the President of the European Agroforestry Federation. […]
The Common Market Organization (CMO), insufficient grazing subsidies and eco-schemes. An explainer about how EU dairy exports could increase rural unemployment and food poverty in Japan. […]
Why should farmers consider community, cooperative approaches? What are the benefits to doing so – and what happens when more individualistic approaches are taken instead? In the first of our occasional contributions from Patrick Worms, this testing topic is grappled with. Patrick Worms trained as a molecular geneticist and is the Senior Science Policy Advisor of World Agroforestry (ICRAF) and the President of the European Agroforestry Federation. These rants however, are 100% Patrick’s own personal opinion, and are not necessarily the views of any of the organisations he works for or represents. […]
What would you consider to be an acceptable level of personal risk for you and your family in livestock farming? Imagine life in a small caravan with two young children on the edge of wilderness where wolves and bears freely roam. Imagine these same apex predators testing your ability to protect your flock at night whilst you are trying to sleep. This is the constant reality for a young family trying to make a living from their land in Transylvania. Photo essay by Paul White. […]
The Withdraw the CAP movement emerged in recent months to challenge Europe’s biggest policy spend. This initiative of young people, many climate strikers from the Fridays for Future movement, have taken the EU’s top brass to task over the gap between environmental rhetoric and business-as-usual reality. SO what happened at their meeting last with with Vice-President of the EU Commission Frans Timmermans, of EU Green Deal Fame. Here the group who met him give us the lowdown, and tell us what they are focused on next for withdraw the cap. […]
As the negotiations start to come to a close, this article focuses on the remaining fair and green considerations. We shed light on the state of play in the CAP post 2022 inter-institutional negotiations, particularly in relation to those articles of the CAP Strategic Plan Regulation which are still open to political and technical discussions. So what’s the deal? […]
The intensive poultry industry in the UK has expanded in recent decades, becoming more akin to the USA’s mega farms. Investigating how intensive poultry units have multiplied across certain parts of the UK, Alison Caffyn discovered that the poultry industry has taken advantage of weak regulatory and planning regimes to scale up the lucrative business. […]
Cédric Briand, Mathieu Hamon et Hervé Mérand sont les paysans associés de la Ferme des 7 Chemins à Plessé, en Bretagne. […]
In March 2021, the German Agriculture Ministers’ Conference and the Federal Ministry for Food and Agriculture agreed on important cornerstones for the country’s CAP Strategic Plan. In his preliminary assessment, Sebastian Lackner shows that while the resolutions have opened the door for a more ambitious CAP in Germany, it remains to be seen whether the federal and state governments will seize the opportunity when they decide on details still to be negotiated. […]
In this exclusive interview, Ursula Billington speaks to Pat Mooney, co-founder and executive director of the ETC Group, expert with IPES-Food, and lead author of the new report ‘A Long Food Movement: Transforming Food Systems by 2045’. Adamant that we can find opportunity in crisis, Pat shares his insights on Grey Swan events, grassroots versus global strategies, and building muscle to fight for change together. […]
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
The battle for the future of food: a new report by IPES-Food and the ETC Group sets corporate power against the irresistible force of social energy. Laying out a vision of civil society-centred food systems founded on agroecology, diversity and human rights, this is a call to rapid action, reports Ursula Billington. […]
Climate striker Sommer Ackerman became active in protests for a better CAP in October 2020. She combines activism at EU level in the WithdrawTheCAP campaign with activism at national level to make agri-food policy change in Finland. […]
The shift from compliance towards a result-oriented delivery model was highly debated in the super trilateral meeting on the 26 March 2021. Have the EU co-legislators ensured that the CAP Strategic Plans are result-oriented, while still holding the delivery model accountable for taxpayers? Here is our analysis on the main outcomes of the meeting. […]
Agricultural and Rural Convention