The European Commission recently identified precision farming as a possible agricultural practice that eco-schemes could support in the post-2022 Common Agricultural Policy. In this analysis Dr Andrea Beste examines the potential of precision farming to provide environmental services for climate and species protection. […]
“Integration between the CAP reform and the European Green Deal is poor or unrealised.” That’s according to a new policy analysis, written by ARC2020’s analyst Matteo Metta and Agricultural Economist Dr. Sebastian Lakner. Commissioned by MEP Martin Hausling (Greens/EFA) this timely report pours cold water over many of the claims for improved environmental performance in the emerging CAP, which is currently in trilogues. A number of CAP solutions are proposed. […]
Although known for its beer, Germany has a long history of viticulture dating back to the Roman era. Wine markets have always been shaped by changing climate conditions such as the little ice age. The new climate reality is forcing many wine regions in Germany and across Europe to make large-scale adaptations to keep the winemaking tradition alive. Kyle Morrison reports. […]
With trilogues in progress behind unacceptably closed doors, the Commission has released another document on eco-schemes. While it’s a good sign that the Commission is still in the game there are some curious pet projects appearing. Oliver Moore unpacks some details. […]
Would you like to hear the story of an urban gardener in Syria? Or about the most famous hectare in France, growing hope in a back garden in Venezuela or peatland activists in Northern Germany? Action for fair and agroecological food system transformation takes countless forms – Soup & Talk brings together a global mix of innovative initiatives ready to share their grassroots efforts with the world. The Soup & Talk good food and good farming slam is happening via Zoom this Saturday, January 16th from 15:30 to 19:00 CET, and registration is free. […]
Interested in the magic of mycelium, the organic end of no-till, spotting food industry spin or learning about indigenous knowledge and regenerative agriculture connectivities? Or maybe agri-policy is your thing? Look no further than the Oxford Real Farming Conference, which starts this Thursday and features an amazing array of speakers and participants from all over the world. […]
Since the turn of the century ARC2020 has been part of the struggle to make European farming, food and rural policies fairer, more resilient and fit for the future. Are we going around in circles, or navigating in circles? Hannes Lorenzen shares some reflections for the year(s) ahead. […]
Sjoerd Wartena first went “back to nature” almost half a century ago. In this letter to the younger generation he reflects on our relationship with nature and the land, the importance of modelling change, and the role of humility and compassion in giving humanity a second chance. […]
It remains unclear how EU-member states with powerful dairy industries will take into account the interests of farming communities outside Europe. While the instruments of which the CAP is comprised focus on the primary production inside the EU, impacts are felt within countries, in Europe and further afield. […]
Throughout 2020, ARC2020’s Matteo Metta, along with Hans Wetzels and Rosa Melina Armijo Campos have worked on the Common Agriculture Policy, CAP, specifically the unfolding of the CAP Strategic Plans process. This work has formed the content of our dedicated CAP Strategic Plans section, and the new report which has been compiled from these policy analysis pieces. Below we present the introduction to this new report, and have made available the report to download here too. […]
In the world’s fifth-richest country, one in five people still go hungry, and the UK’s post Covid scheme will leave many out in the cold. Migrants are among the groups who are starving as they have no recourse to public funds, reports Harriet Morphy-Morris. […]
In Ireland, dangerous levels of ammonia emissions are driven largely by the burgeoning cattle population. Yet policymakers are turning a blind eye to the link between ammonia pollution and the expanding national herd. The evidence shows that Ireland is pursuing growth in the agri-food sector at the expense of air quality, biodiversity and human health, reports Alison Brogan. […]
The way forward is for farmers to embrace the ecological transition that the European Green Deal is proposing and to use Integrated Past Management to work with – not against – nature. But a number of Member States are actively working against pesticide reduction, reveals Pesticide Action Network Europe. […]
In post-Brexit Britain, the new Agriculture Bill is exposing the fault lines between environmental conservation, neoliberal trade deals, and the future of small-scale farming. In part two of this series, Anoushka Zoob Carter explores the phenomenon of technological nationalism in post-CAP politics, and the conflicts it is generating between advocates of rural renewal and of an emancipatory rural politics. […]
The EU exports large quantities of milk and poultry to Western Africa. An even bigger focus on efficient commodity production in Europe might seriously hamper the status of Ghana as an emerging economy. […]
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